OKLON
SINGLE VARIETAL RYE WHISKEY
Limited availability. Available online in late October 2024.
Oklon was bred and developed by Oklahoma State University in 1993. In the field, it’s taller than most modern varieties (>5 ft!) and thus more susceptible to lodging, and having been bred further south, produces lower yields in our harsh climate.
Oklon develops a distinctive flavor profile that noses with sandalwood, caramel and fresh nutmeg, makes a bright introduction on the palate with toffee and cinnamon, and lingers on the finish with heather and buckwheat honey.
47% ALC/VOL
These unique, open-pollinated rye varietals are selected and farmed specifically for their flavor when distilled, a radical approach that is virtually unheard of in the industry. When grown in our unique terrior and distilled in small batches, that potential is realized in a spectrum of rich flavors not found in mass-produced whiskies.